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Food law, both at national and EU level, establishes the rights of consumers to safe food and to obtain an honest information related to what they buy and eat. The need to inform and protect the consumers, but also to help them in making an informed choice while purchasing their foodstuffs, is of the highest…
Read moreFully applicability of the new list of flavoring substances by implementing Commission Implementing Regulation (EU) No 872/2012 of 1 October 2012 adopting the list of flavouring substances provided for by Regulation (EC) No 2232/96 of the European Parliament and of the Council, introducing it in Annex I to Regulation (EC) No 1334/2008 of the European…
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