Agri-foodAt AINIA we provide solutions to meet the challenges of the agri-food sector and to satisfy consumer expectations.

Main challenges and areas of intervention

Food quality and security
Innovative products and ingredients for the food of the future
More efficient production processes (Industry 4.0, use of by-products…)
More sustainable business models
Understanding market and consumer demand

Our solutions

Our innovative solutions encompass the entire process, ranging from the search for information to market research, all the way through to testing the product with consumers

Systems for predicting and managing food safety risks. Accredited laboratories for compliance with legal requirements
Finding new sources of ingredients and designing more sustainable and healthier products
Robotics, Artificial Intelligence and Machine Learning to optimise production processes
Biorefineries for the utilisation and recovery of by-products and wastes
Market outlook and foresight

Agri-food sector

Innovation solutions

At AINIA we offer solutions to meet the challenge of the Agri-food sector and meet consumer expectations

Find out more

Food security

Our accredited laboratories have extensive knowledge of the (international) target markets.

Solution for in-line container sealing control.
Microbiological risk prediction
Hygienic facility design

Healthy food, Industry 4.0 and biorefineries

We have a system to study the functionality of ingredients of our own design (in vitro dynamic digester) and we have a new cell laboratory and a 3D printer for cell lines.
Systems to monitor agronomic parameters through precision farming
Systems that optimise the production and launch of new products
Systems that combine various technological solutions to achieve circularity and utilise by-products/wastes

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Address	Calle Benjamín Franklin, 5 a 11, CP 46980 Paterna (Valencia)
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Encarna Gómez

Market Director